Rabbit Jelly with Ham from La Roche-en-Ardenne Marmalade with Lemon Grass Echalottes

Ou

Poached Foie Gras in Red Wine at Low Temperature, Onion Confit (Sup 5.95 €)

*****

Heart of Cod with Asparagus Broth, North Sea Gray Shrimps and Marsh Beans

*****

Granite Liefmans

*****

Supreme of Guinea Fowl Stuffed with Crayfish and Tomatoes Confit Reduced with Crustacean Juice

Or

Roasted Sea Bass Fillet, Grilled Asparagus White Beer Sauce Saint Hubertus

ou

Belgian Strawberry Soup Refreshed with Vodka and Fresh Mint Vanilla Ice Cream from Ferme Saint Martin

*****

Tiramisu Poire-Spéculoos "Gran Classico"

39.95 € ( 57.95 € Vins Compris )